Levvon Olein: Enhancing Texture and Stability in Food Products
Product Overview:
Levvon Olein is a high-quality, food-grade olein designed to enhance texture, stability, and shelf life in a variety of food products. Our olein is carefully refined and processed to ensure exceptional purity, consistency, and performance.
Key Benefits:
Improved texture: Levvon Olein helps to create a smooth, consistent texture in food products.
Enhanced stability: Our olein improves the stability of food products, reducing the risk of spoilage and waste.
Extended shelf life: Levvon Olein helps to extend the shelf life of food products, making them more convenient and cost-effective.
Versatile applications: Our olein is suitable for use in a range of food products, including baked goods, confectionery, and snack foods.
Product Specifications:
Saponification value: 190-200
Applications:
Baked goods: Levvon Olein is used in the production of bread, cakes, pastries, and other baked goods.
Confectionery: Our olein is used in the production of chocolates, candies, and other confectionery products.
Snack foods: Levvon Olein is used in the production of snack foods, such as crackers, cookies, and chips.
Why Choose Levvon Olein?
Quality: Levvon Olein is manufactured to the highest standards of quality, ensuring consistent performance and reliability.
Expertise: Our team of experts has extensive knowledge and experience in the production and application of olein in food products.
Customer service: We provide exceptional customer service, ensuring that our customers receive the support and guidance they need.
Packaging and Storage:
Levvon Olein is available in 25 kg drums or 1000 kg IBCs. Store in a cool, dry place, away from direct sunlight and moisture.
Certifications:
Halal: Levvon Olein is Halal-certified.
Kosher: Our olein is Kosher-certified.
HACCP: Levvon Olein is produced in accordance with HACCP principles.
GMP: Our olein is produced in accordance with GMP principles.
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