Ascorbic Acid (Lev-E300) appears as white or slightly yellow crystals or powder. It is easily soluble in water, and somewhat soluble in alcohol. It is often used as an antioxidant in food preservation, meat products,…
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Wheat Flour

Levvon has made a mark in the domestic and international markets as an Exporter and Supplier of Levvon Wheat Flour based in Central Africa. Levvon Wheat Flour, offered by Levvon, is finely grounded and is…
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Soybean Flour

With the assistance of our skilled professionals we are exporting and wholesaling a wide array of Soya Flour. Levvon Soy Flour is milled from premium quality organic whole raw soy beans. Our soy flour is…
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Premier Margarine contains 80% vegetable oil which is vital in making sure you get great results every time you bake. Delight your family with delicious baked goods made with Premier Margarine. Premier provides the fresh…
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A challenge for the baking industry is to ensure consistent bread quality of the flour used. Flour correction enzymes like Levamylase are used in bread improvers/pre-mixes and for standardizing flour at the mill to compensate…
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Bread flour does not contain large amounts of protein (approx. between 10.5 – 13%) but it is very important for the bread making process. When flour is mixed with water, the gluten swells to form…
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Levvon Llc

9203 Hwy 6 South 

Ste 124-202

Houston, TX 77083 USA

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